Monday, February 2, 2009


Byblos, 3218 Magazine St., 504-894-1233; 1501 Metairie Road, Metairie, 504-834-9773
(Middle Easter, LD)

(This review refers to the Uptown restaurant, the Metairie location is more of a deli and is counter service only).

I've never been to a fancier Middle Eastern restaurant. The serving staff are prettier'n Barbie and Ken with a radical makeover. You also get to eat on glamorous white tablecloths and stab your falafel balls with forks so heavy you need a fucking crane to lift them.

My advice is too ignore all the rich bitches surrounding you and just dig into the mezze. You can pick from the standards like falafel, hummus, and baba ganoush or go cuh-cuh-cuh-crazy with grape leaves, mujadarah, foul, and brown rice. Stay away from the spinach, which seems to be sauteed in butter. And make sure you ask if the spinach pies are vegan because I've forgotten now, and I'm too damn lazy to call and confirm this.

Plus, on Thursdays, you get to pitch an R-rated tent over all the belly dancers shakin' and bakin' right past your table

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